Silverlake Ramen
Organization Description
Our organization, mission, and purpose are to create a great experience by focusing on providing timely, attentive, and anticipating guest's needs are key to success to ensure our guests leave happy and eager to return.
Health & Safety
Additional requirements and/or considerations - Must be 18 or older
Student Contact
Name
Drew Hernandez
Job Title
Store manager and Head Chef
Phone
Email
Program(s)
Internship
Organization type
Hospitality (Private/For-profit)
Focus Population(s)
Non-specific/any population
Focus Area(s)
Consumer or Corporate Services
Hours of operation
Sunday-Thursday 11:00 AM - 9:00 PM Friday-Saturday 11:00 AM - 10:00 PM
Maximum students
30