TavosTacos inc.

Please expand on the special or vulnerable populations the student will or may be working with and include information on whether the student will always be partnered with another staff, supervisor, or other trained professional when working with any of these special populations. If supervision is limited, please expand on additional safety protocols. For populations working with minors, please indicate whether student may have one to one interactions with minors AND if student will always be supervised when working with minors.

 A mandatory orientation will be conducted before the student begins work, covering safety procedures, professional conduct, and appropriate guest interactions.     •    Interns will be instructed to report any concerns involving guest safety, suspicious behavior, or inappropriate interactions to the on-site supervisor immediately.     •    Protective equipment (gloves, aprons, hats) will be provided when handling food or working on-site.