Lavash Mediterranean

Organization Description

Restaurant Shift Leads, Front of House, The Executive Chef, General Manager of the Restaurant, Owner of Business.

Program Information

• Completing all assigned tasks and assisting with day-to-day operations. • Participating in meetings, workshops, and other learning opportunities. • Observing and learning from experienced staff members. • Gaining knowledge of company policies, protocols, and processes.

Health & Safety
Address 
3576 mt. diablo blvd
lafayette, CA 94549
United States
General Phone 
(510) 367-0174 Ext. 
Program(s) 
Internships
Organization type 
Science, Technology or Engineering (Private/For-profit)
Focus Population(s)
Focus Area(s)
Hours of operation 

We have changed our hours of operation due to Covid-19 however, that should not interfere with the student getting her 400 hours of workplace hours.